Cheesy Reuben Appetizer

  • October 7, 2018
  • By Admin: admin
  • Comment: 0


  • 6 oz deli sliced corned beef  chopped
  • 1⁄5 cup well-drained sauerkraut Sliced radishes, if desired Chopped fresh chives, if desired Cocktail rye bread
  • 2 package (10 oz) cream cheese softened
  • 12⁄5 cups shredded Swiss cheese (8 oz)
  • 1⁄2 cup Thousand Island dressing



  1. Heat oven to 450°F. In medium bowl, mix cream cheese  2 cup of the Swiss cheese  the dressing and corned beef. Spread in ungreased 10inch quiche dish or pie plate. Top with sauerkraut and remaining 1⁄2 cup Swiss cheese.
  2. Bake uncovered about 18 minutes or until bubbly around edge. Garnish with radishes and chives. Serve hot with bread.

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