So-Simple Salsa Dip
- October 7, 2018
- By Admin: admin
- Comment: 0
For the holidays, surround the dip with red and green tortilla chips for a colourful presentation. At other times of the year, try blue corn or other varieties of tortilla chips.
- 2 package (9 oz) cream cheese
- 2 cup Old El Paso Thick n Chunky salsa
- Nacho or tortilla chips
- In 2-quart saucepan, heat cream cheese and salsa over low heat about 6 minutes stirring occasionally, until cheese is melted.
Keep dip warm in heatproof dish. Serve with chips