1/4 cup Grand Mariner or other orange liqueur
1 tsp. sugar
2/3 cup hot Jeremiah’s Pick Coffee
Whipped cream
grated orange peel

Place the Grand Mariner and sugar in a glass. Add coffee; stir
well. Carefully cover the surface with orange peel. Drink
without stirring.

3 cups chilled Jeremiah’s Pick Coffee
2 cups vanilla ice cream
1 cup milk
1/4 cup Amaretto or other almond liqueur
2 tsp. vanilla
1 tsp. almond extract
crushed ice to taste

Combine everything except ice in a blender and whip until
smooth. Fill glasses half full with crushed ice, and fill the
rest with the coffee mixture.

1 shot Chambord or other raspberry liqueur
1 shot vodka
1/4 cup chilled Jeremiah’s Pick Coffee
dash heavy cream
grated chocolate

Place first three ingredients in a cocktail shaker filled with ice.
Shake and strain into martini glasses. End with a dash of
cream and grated chocolate.

1 shot Jeremiah’s Pick Espresso
1 shot Kahlua or other coffee liqueur
1 shot Stoli Coffee or other coffee vodka
1 shot Stoli Vanilla or other vanilla vodka

Serve in a chilled martini glass, shaken or stirred.

1 part Starbucks Cream Liqueur
part DeKuyper Peppermint Schnapps
part DeKuyper White Crme de Cacao

Splash of Grenadine
Shake with ice, strain and serve in a martini glass rimmed
with crushed peppermint.

1 part Starbucks Cream Liqueur

Serve over ice in a rocks glass.

1 part Starbucks Coffee Liqueur
1 part DeKuyper Peppermint Schnapps
Hot Cocoa

Serve mixed in an Irish coffee glass. Top with whipped cream.

1 part Starbucks Coffee Liqueur
1 part ABSOLUT VANILIA

Shake and strain into a martini glass. Garnish with three
coffee beans.

1 part Starbucks Coffee Liqueur
part Chocolate Liqueur
1 part Absolut Vanilia Vodka

Shake with ice and strain into a martini glass.

1 part Starbucks Coffee Liqueur
2 parts VOX Vodka
1 part Milk

Shake vigorously and serve over ice in a rocks glass.